GOLDEN MEADOW, La. (KLFY) – In this week’s Hunt, Hook & Cook I went out to Golden Meadow to catch redfish and speckled trout with the help of Roger Dowdy of Reel Cajun Adventures.
Executive Chef Greg Collier of the Red Fish Grill makes this variant of a classic New Orleans dish, grilling redfish and gilding it with crabmeat and lemon-butter sauce. Chef Greg Collier of the Red ...
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