"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." WE’VE ALL BEEN there—rummaging through our gym bags for a Clif Bar post-workout or brushing off Nature ...

If you're combing the aisles at Sam's Club and wondering what to buy, consider these foods that many customers praise for ...

For many people, food prepared in restaurants holds more flavor than the same dish made at home. Even when recipes are identical, results often differ. The experience of eating out has long raised the ...

Anyone planning to host knows that these options of 29 Christmas party foods can turn a regular meal into a real event. Hosts love seeing that moment when guests realize the “good plates” are out and ...

Stuckey's mouthwatering exploration of the science of taste addresses a wide assortment of topics, from the five tastes that humans can detect using their mouths (sweet, salt, sour, bitter, umami), to ...

As wellness culture is shaping everyday choices, people are more willing to trade indulgence for ingredients that promise ...

This article was featured in the One Story to Read Today newsletter. Sign up for it here. In the 1990s, my childhood frozen-food dinners seemed precision-engineered for disappointment: gloppy ...

Taste versus health: That’s a trade-off we are often faced with when deciding what to eat. Some foods are bad for our health but happen to taste quite good. All of us have limited willpower, and when ...

When battling a cold, everything feels compromised—energy levels, breathing patterns, sleep quality and especially the sense of taste. That steaming bowl of chicken soup or favorite comfort food might ...

Whether it’s vanity or a fear of aging, humans have pursued youth in a jar for ages. When the Spanish conquistador Juan Ponce de León sailed from Puerto Rico to Florida in 1513, it was believed to be ...

From amateur home chef to cooking on national television, a Massachusetts woman is seeing success with her seasoned salt company. "I make garlic salt. Fresh handmade, farm-to-table garlic salt," said ...