In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

Crispy catfish, creamy mac and cheese, and hushpuppy crumbs on the table show where comfort food still feels honest and ...

There are plenty of of fish in the sea and as many ways to prepare them. But while species preference may vary, frying remains the most popular culinary method. Sure, grilling, smoking, baking, and ...

Kentucky knows how to fry catfish better than just about anywhere else in the country. Across the Bluegrass State, ...

The Great Catfish Battle of West Division Street has begun. Catfish Sam’s, one of two historic Arlington restaurants on a century-old highway between Fort Worth and Dallas, is up against a new ...

BLUFF SIDING, Wis. -- Less than an hour into the dinner rush one recent Friday night, Paul Hermann ducked out of his kitchen, sweating from the heat. Already, he had broiled, fried or blackened more ...

It was Saturday night and I was at The Roosevelt (623 N. 25th St.) basking in a big dinner with friends. The Church Hill establishment’s warmly lit bar and homey atmosphere make it one of my favorite ...

It's a little past 7 on a Friday night. Groups of people are shuffling back and forth in the waiting area of Sudie's Catfish House, lusting for all-you-can-eat-fried catfish, pinto beans, fried ...