Need to clear out your fridge? Get ready to make fried rice. Chef Rachel Yang of Joule and Revel in Seattle prefers lightly chilled medium-grain rice for her fried rice for its lower starch content.

Looking for the right balance of soft and crispy texture in your fried rice? Using leftover rice of this variety can give you ...

The bright sunny winter afternoon and comfort of a bowl of fried rice loaded with nutrients in one corner of home. Sounds ...

SAINT PAUL, Minn. — Whether you're feeding your family or a dinner party, fried rice is always a favorite. The Cooks of Crocus Hill visited KARE 11 Saturday to share a recipe for fried rice and a few ...

Don't hang on to that takeout carton for too long. At the end of a demanding workday, you scan the fridge and spot a cardboard takeout container of leftover rice that will, thankfully, help you get ...

Food experts are sharing tips on how to properly store and reheat leftover rice — you can become ill if you don’t take the right precautions. “Reheating rice doesn’t usually pose any outright danger, ...

All you need to do is heat it up in a frying pan or wok with a tablespoon of oil over medium heat and cook until the rice is ...