In How I Got My Job, folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. Today’s installment: Quintin Middleton. In 2008, after six years ...
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Forging a Viking seax knife
Watch how we are making a knife from a file, using basic forging techniques. This video highlights the art of knife making, showing each step in detail, from shaping the file, to finishing the ...
Being an adult comes with high expectations, like how to cut ingredients with sharp objects and cook for yourself (outside of microwave popcorn). The pressure from that giant knife block your mom gave ...
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