Our moist rum cake recipe is the perfect choice for holidays, birthdays, or any special gathering. I love how the tender texture and rich, buttery flavor come together to create a cake that feels ...

Where do I even begin with my love affair with rum cake? I don’t remember the first time I had it, but I can’t even remember a time in my life when I didn’t know what it was. I remember wanting to ...

Make the cake: Preheat the oven to 325˚. Coat a 10- to 12-cup bundt pan with baking spray and sprinkle the chopped walnuts over the bottom of the pan. Whisk together the cake mix, pudding mix, eggs, ...

No rum? No problem. A rich, moist plum cake doesn’t need alcohol to taste festive, smart fruit soaking, warm spices, and slow ...

Traditional Pound Cake is made with equal parts butter, sugar, eggs, and flour. Anything else is just a variation!

The sweet, spicy aroma of cinnamon, allspice and rum wafted through the apartment, a hint of goodness to come. The fruitcake appeared once a year in our apartment in Compton during the Christmas Eve ...

The vibrant and colourful festival of Christmas is here and no Christmas celebration is complete without a table full of Plum ...

We all love those nostalgic Christmas recipes that have been made for generations. Keep the memories alive with these amazing ...