There is perhaps no ingredient that offers the punchy, salty, umami-rich, and deeply delicious flavor that fish sauce does. Although the condiment can trace its roots back to both China and Ancient ...

Each of these salmon dinners is fast, reliable, and packed with flavor, whether you’re pan-searing, broiling, air-frying, or ...

Spice Adams joins chef Jonathan Zaragoza to make a spicy chili recipe featuring brisket, chocolate, and fish sauce! Will this ...

Don't save these fish sandwiches just for Friday. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry ...

You may not be used to using fish sauce, but it can really add some delicious umami flavors to whatever you're cooking. If you need help incorporating it into your cooking, "The Red Boat Fish Sauce ...

Put it in pasta, stews or this thick, creamy coconut curry from Vietnam. By Tejal Rao If you have some very fresh anchovies, a heap of salt and a roomy barrel to ferment it all in, you technically ...

This recipe for bright and summery citrus-chile fish is just a starting point for your own brilliant creation. By Ligaya Mishan When I pick up a knife, my husband is not nervous, not really. He keeps ...