Coffee Walnut Cookie Bars are a deliciously easy to make no fuss cookie that’s great for all of your holiday and Christmas ...

Finding a stash of cookie dough in the refrigerator (OK, even if you put it there yourself) is like discovering a spa gift certificate in your Christmas stocking: It promises near-instant ...

Make the cookie dough. In a large bowl, use a hand mixer to beat an egg, then blend in brown sugar and melted butter. In a separate bowl, sift all-purpose flour, baking powder, and salt. Mix the dry ...

"While any instant coffee granule will do, I use and recommend the VIA packets sold at Starbucks. The granules are finely ...

Bread flour adds strength to these notoriously crumbly, polvorón-like cookies. Mixed with ground walnuts, the cookies dissolve in your mouth and have a wonderful nutty warmth. Store-bought dulce de ...

Nut lovers, prepare to push peanut butter cookies aside. Made with Biscoff cookie butter spread, warm vanilla, crunchy walnuts and chocolate, these Linzer cookies are a wonderful treat for the holiday ...

(Mass Appeal) – Whether you want to create something special for someone this coming Valentine’s Day, or hang on to this recipe for another time in the year, cookbook author and chef, Betty Rosbottom ...

Once you try Food Network star Valerie Bertinelli’s soft, chewy, and indulgently creamy Oatmeal Raisin Walnut Cookie Sandwiches, you won’t go back to those other store-bought sandwich cookies. They’re ...

Yotam Ottolenghi is a Jerusalem-born chef who showcases vegetables and co-owns 10 restaurants and delis in the U.K. and one in Switzerland. His 11 cookbooks have won many awards, including James Beard ...

PHILADELPHIA (WPVI) -- When Chef Soufiane Boutliliss opened Sofi Corner Cafe last August, there was one thing he knew had to be on the menu: his grandmother Rhimo's melouza cookies. The cookies are a ...